Conceptualizing not only a plate but a complete menu around a single product has pushed us to redouble our creativity and to step out of a certain comfort zone by pushing our limits and those of an ingredient so common and yet so rich.
“We played with the simplicity of sweetness and the contradictory complexity of acidity, resulting in a menu that was both surprising and full of flavor.”
Fun, whimsical, yet practical - the tomato never disappoints.