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                SOCIAL MEDIA 
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EXPERIENCES︎MOBILE KITCHEN︎CONTACT︎ABOUT︎MIAM! ︎
© MJF Lionel Flusin
On the occasion of the 59th Montreux Jazz Festival, we had the privilege of being commissioned to create Le Lido, the festival’s only seated restaurant with full table service.

Located just a few steps from the Lake Stage, Le Lido offered a complete immersion in the festival’s unique and vibrant atmosphere. With its exceptional view over Lake Geneva, this ephemeral concept featured a Mediterranean-inspired cuisine celebrating conviviality, sharing, and flavor.

Born from a close collaboration with the festival, this project represented a major challenge, both logistically and humanly. On average, 350 guests were served per service over 16 days, in a lively atmosphere at the heart of the lakeside.
This human and gastronomic adventure turned into a resounding success, blending the energy of the festival with the elegance and warmth of a table designed for unforgettable moments.

EXPERIENCES︎MOBILE KITCHEN︎CONTACT︎ABOUT︎MIAM! ︎